At a Glance
- Tasks: Create delicious meals for patients and staff while ensuring food safety.
- Company: Join the caring team at Sydney Adventist Hospital.
- Benefits: Permanent full-time role with rotating shifts and a supportive work environment.
- Other info: Collaborate with a friendly team of Dietitians and Kitchen Assistants.
- Why this job: Make a difference by nourishing others and working in a dynamic kitchen.
- Qualifications: Passion for cooking and commitment to food safety standards.
The predicted salary is between 49500 - 60500 $ per year.
Adventist Health Care Limited's Sydney Adventist Hospital is seeking a dedicated Chef to join our Food Services team.
You will prepare high-quality, appetising meals for patients, staff, doctors and visitors while upholding food safety and WHS standards.
This permanent full-time role offers five 7.6-hour shifts per week on a rotating roster, with shifts across 7 days from early morning to evening.
You’ll collaborate with Dietitians, Cooks and Kitchen Assistants to deliver meals that support
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Hospital Chef: Nourishing Meals for Patients & Staff in Sydney employer: Adventist Healthcare
At Sydney Adventist Hospital, we pride ourselves on being an exceptional employer that prioritises the well-being of our staff and patients alike. Our supportive work culture fosters teamwork and collaboration, while our commitment to professional development ensures that you have ample opportunities for growth in your nursing career. With generous benefits like salary packaging, paid parental leave, and discounted gym memberships, working at the San not only enhances your professional life but also enriches your personal well-being.
