Sofitel Melbourne on Collins is seeking a dedicated Pastry Kitchen Attendant to support our award-winning pastry team in a luxury hotel setting. You will assist with large-scale production of desserts, pastries and baked goods for outlets, conferences, events and room service.
Working closely with the Pastry Chef, you will prepare mise en place, follow recipes and quality standards, ensure food safety, and help maintain a clean, well-organised pastry kitchen in a fast-paced environment.
Pastry Commis — Luxury Hotel Bakery & Career Growth in Melbourne employer: Accorhotel
At Novotel Brisbane South Bank, we pride ourselves on being an exceptional employer in the heart of Brisbane's Cultural Precinct. Our vibrant work culture fosters growth and development through tailored programs and clear career pathways across our diverse brands. With unique benefits like preferential hotel rates and a commitment to diversity and inclusion, we ensure that every team member feels valued and empowered to thrive in their role.
