At a Glance
- Tasks: Lead kitchen operations, create high-quality dishes, and mentor a passionate team.
- Company: Accor's Sydney First Class Lounge, known for luxury dining experiences.
- Benefits: Visa sponsorship, competitive salary, and opportunities for career advancement.
- Other info: Dynamic environment with a focus on quality and guest satisfaction.
- Why this job: Join a prestigious team and elevate dining for elite guests.
- Qualifications: Experience in a kitchen leadership role and strong culinary skills.
The predicted salary is between 58500 - 71500 $ per year.
Accor's Sydney First Class Lounge is seeking a Kitchen Lead to support the Executive Chef in delivering premium lounge dining.
You will oversee daily kitchen operations, prepare high-quality dishes, mentor staff, and maintain HACCP and WHS compliance.
You'll manage stock, ordering, waste control, and contribute to menu development while collaborating with front-of-house teams to ensure seamless guest service for Qantas first class passengers and elite guests.
Sous Chef – Luxury Lounge Dining (Visa Sponsorship) in Sydney employer: Accor
At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.
