At a Glance
- Tasks: Lead the kitchen, curate menus, and mentor staff for exceptional dining experiences.
- Company: Join Mantra Lorne, a renowned beachfront culinary venue.
- Benefits: Be part of a vibrant team with a focus on local sourcing and staff development.
- Other info: Enjoy a collaborative environment with opportunities for growth.
- Why this job: Make your mark in a dynamic resort setting by the coast.
- Qualifications: Experience in culinary leadership and a passion for high-quality food.
The predicted salary is between 63000 - 77000 $ per year.
Mantra Lorne is seeking an Executive Chef to lead the kitchen, curate menus, mentor staff, and ensure exceptional dining experiences for guests at Victoria's beachfront property.
You will oversee operations, collaborate with management and suppliers, and maintain high standards of food quality and presentation in a dynamic resort setting.
Join a renowned regional venue with strong focus on local sourcing, staff development, and a vibrant guest experience by the coast.
Executive Chef — Beachfront Culinary Leader in Lorne employer: Accor
At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.
