Commis Chef

Commis Chef

Full-Time 37800 - 46200 $ / year (est.) On-site
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At a Glance

  • Tasks: Prepare and cook delicious dishes while working in a vibrant kitchen environment.
  • Company: Join Accor, a leading hospitality brand with a passion for service.
  • Benefits: Enjoy discounts on accommodation, food, and training opportunities.
  • Other info: Flexible hours and recognition for your hard work in a dynamic hotel atmosphere.
  • Why this job: Be part of a fun team and develop your culinary skills in a unique setting.
  • Qualifications: Trade qualification in Commercial Cookery or currently studying, plus a positive attitude.

The predicted salary is between 37800 - 46200 $ per year.

Join us at Accor, where life pulses with passion! Overlooking the Mersey River, the Novotel Devonport boasts an unrivalled waterfront location, unique design, outstanding service and an exciting F&B concept. Our signature restaurant, Mr Good Guy, takes you deep into the night markets of Asia, allowing our guests to experience the hawker food found in the backstreets and laneways of South-East Asia in the heart of Devonport. We pride ourselves on our fun, contemporary and authentic menu that showcases local produce and international favourites. Hospitality is a work of heart. Join us and become a Heartist®.

Job Description

  • Prepare and cook dishes across all service periods, including functions and events
  • Set up and run a designated section during service
  • Ensure all mise en place is prepared and service ready
  • Maintain consistent food quality, presentation and portion control
  • Monitor stock levels and ensure proper storage and rotation
  • Work closely with senior chefs to deliver a smooth, high-quality service

Qualifications

  • Trade qualification in Commercial Cookery (or currently undertaking)
  • Previous experience in a hotel or commercial kitchen environment
  • Solid understanding of food safety and hygiene standards
  • Ability to work independently within a section during service
  • Strong time management and organisational skills
  • Positive attitude with a willingness to learn and develop culinary skills
  • Flexibility to work evenings, weekends, and public holidays

Additional Information

  • ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
  • Family & Friends Discounts - Available on a range of accommodation, services, and events for those who mean the most to you
  • Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays
  • “Learn Your Way” with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training
  • Be part of a dynamic hotel environment with a supportive and fun team
  • Recognition of service anniversaries and Accor Tenure Milestones.

We are unable to provide sponsorship, so full Australian working rights are required.

Commis Chef employer: Accor

At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.

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Contact Details:

Accor Recruitment Team

We think you need these skills to ace Commis Chef

Trade qualification in Commercial Cookery
Experience in a hotel or commercial kitchen environment
Food safety and hygiene standards
Time management skills
Organisational skills
Ability to work independently
Mise en place preparation