Commis Chef

Commis Chef

Full-Time 47250 - 57750 $ / year (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team and create delicious dishes while learning from experienced chefs.
  • Company: Pullman Magenta Shores, a stunning 5-star beachside resort on the NSW Central Coast.
  • Benefits: Enjoy discounts on accommodation, food, and career development opportunities.
  • Other info: Flexible shifts available, perfect for balancing work and study.
  • Why this job: Work in a vibrant environment with a focus on creativity and teamwork.
  • Qualifications: Culinary training, passion for food, and ability to thrive in a fast-paced setting.

The predicted salary is between 47250 - 57750 $ per year.

Pullman Magenta Shores, a luxurious 5-star beachside resort just 15 minutes north of Terrigal on the NSW Central Coast, is more than just a serene escape—it’s an inspiring place to work. Our resort offers a sanctuary of relaxation and elegance, with studio guestrooms, villas, luxury beach houses, terraces, and a variety of dining options, including Barretts Restaurant, Shallows Casual Dining and Bar, and the seasonal Lagoon Bar. We also feature event facilities and the rejuvenating Vie Spa.

As a team member, you’ll thrive in a dynamic environment where your role contributes to delivering exceptional guest experiences. Surrounded by the Pacific Ocean, Tuggerah Lakes, and Wyrrabalong National Park, this stunning backdrop provides the perfect setting for a balanced work-life experience.

Purpose

As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression.

Primary Responsibilities

  • Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation.
  • Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management.
  • Ensure accuracy, consistency, and efficiency in preparing food items.
  • Receive ongoing training and guidance from senior chefs.
  • Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes.

Skills & Experience

  • The possession of recognised culinary training and employment experience.
  • A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor.
  • Someone who has ambition, raw talent, and a passion for food.
  • Being open to feedback and willing to experiment with new ideas is a big plus.
  • Thriving in a fast-paced team environment is key.
  • The ability to communicate in a clear and articulate manner.
  • Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required.

Accor Benefits

  • ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
  • Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you.
  • Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays.
  • Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy.
  • Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide.
  • Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career.

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

Commis Chef employer: Accor

At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.

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Contact Details:

Accor Recruitment Team

We think you need these skills to ace Commis Chef

Communication Skills
Teamwork
Time Management
Adaptability
Problem-Solving Skills
Attention to Detail
Flexibility