Chef de Partie - à la carte

Chef de Partie - à la carte

Full-Time 46800 - 57200 $ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious dishes and lead a dynamic kitchen team in a vibrant restaurant.
  • Company: Join Accor, a global leader in hospitality with a supportive culture.
  • Benefits: Enjoy exclusive discounts, career growth opportunities, and a friendly work environment.
  • Other info: Flexible hours and a chance to learn from industry professionals.
  • Why this job: Be part of a creative team that values your passion for food and innovation.
  • Qualifications: Experience as a Chef de Partie and a flair for menu development.

The predicted salary is between 46800 - 57200 $ per year.

Job Description

  • As our
  • Full‑Time

Chef de Partie - à la carte , you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Windows Restaurant and Mortimer's Bar guests.

Your flexibility in adapting to special requests will contribute to creating memorable dining experiences that will see guests returning time and time again.

Responsibilities

  • Prepare and present food for breakfast, a la carte dinner, in‑room dining and the bar in accordance with hotel premium standards.
  • Supervise, coach and train kitchen team members in conjunction with the Executive Sous Chef and Executive Chef.
  • Provide input in menu design including seasonal menus and daily/weekly specials.
  • Maintain the highest standards of quality and freshness in both the ingredients and the preparation of meals.
  • Implement and maintain food hygiene in accordance with legislative standards.
  • Ordering and stock control.
  • Assist the Executive Chef to lead the kitchen team and promote a positive working culture at all times.

Qualifications

  • An experienced Chef de Partie with expertise in a similar fast paced operation.
  • Creativity for menu development and up‑to‑date knowledge of current food trends.
  • Natural leadership skills that build a culture where everyone feels respected and valued.
  • The ability to run your own busy section and remain composed under pressure.
  • Excellent communication skills and a professional approach.
  • Motivation, energy and drive to exceed expectations.
  • A passion to learn and grow within the Accor brand.
  • Flexibility to work on a rotating roster across mornings, evenings and weekends.

Benefits And Perks

  • Enjoy exclusive Accor discounts and global benefits, including but not limited to accommodation and food & beverage discounts for you, your family and friends.
  • Access to Accor Partner Benefits such as Europcar.
  • Discounted onsite car park available.
  • Access to confidential Employee Assistance Program.
  • Inclusive and diverse environment.
  • A friendly and supportive work environment.
  • Excellent opportunity to further grow and develop your career with an industry leader.
  • Reward and recognition programs, including Annual Service Recognition and Accor Tenure Milestone recognition.
  • Mentoring and career development alongside experienced and dedicated professionals.

We are unable to provide sponsorship for this role, so Australian working rights are required.

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Chef de Partie - à la carte employer: Accor

At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.

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Contact Details:

Accor Recruitment Team

We think you need these skills to ace Chef de Partie - à la carte

Communication Skills
Time Management
Teamwork
Adaptability
Problem-Solving Skills
Attention to Detail
Flexibility