At a Glance
- Tasks: Create delicious dishes in a vibrant kitchen environment and collaborate with a passionate team.
- Company: Join the luxurious Pullman Palm Cove Sea Temple Resort & Spa, a stunning beachside haven.
- Benefits: Enjoy discounts on accommodation, food, and beverages worldwide, plus career development opportunities.
- Other info: Flexible shifts available, with opportunities to grow your hospitality network globally.
- Why this job: Work in paradise while honing your culinary skills and making unforgettable memories for guests.
- Qualifications: Certificate 3 in Commercial Cookery and a proactive attitude in a fast-paced kitchen.
The predicted salary is between 36000 - 44000 $ per year.
Are you ready to take your career to paradise? Join the team at Pullman Palm Cove Sea Temple Resort & Spa, a luxurious haven located on the pristine southern end of Palm Cove beach, just 25 minutes north of Cairns. Our resort offers a range of elegant accommodations, from studios to spacious one to three-bedroom apartments. You'll have the chance to work in a stunning environment, catering to guests who enjoy sophisticated dining at our award-winning Temple of Tastes restaurant or unwind at the Lagoon Bar with refreshing cocktails and light snacks.
As our Demi Chef, you will be a vital member of our culinary team, where the kitchen becomes your creative space, and flavours come alive on each plate. Bring your passion and imagination, and as a team create dishes that leave wonderful memories.
Primary Responsibilities
- Take charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when required.
- Bring a touch of creativity and passion to your work, setting a positive tone for your kitchen colleagues.
- Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management.
- Ensure accuracy, consistency, and efficiency in preparing food orders and menu items.
- Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes.
- Foster a collaborative approach between the front-of-house team and the kitchen brigade for a harmonious work environment.
Skills & Experience
- Minimum educational requirement: Certificate 3 in Commercial Cookery.
- Proficiency in independent work and a proactive attitude within a dynamic setting.
- Demonstrated capability to excel in a fast-paced, high-pressure team environment.
- Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required.
At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.
Demi Chef in Cairns employer: Accor
At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.
