Aspiring Chef Apprentice: Hands-On Kitchen Training

Aspiring Chef Apprentice: Hands-On Kitchen Training

Apprenticeship 990 - 1210 $ / month (est.) On-site
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At a Glance

  • Tasks: Get hands-on kitchen training and learn from experienced chefs while preparing delicious dishes.
  • Company: Join Accor, a leading hospitality group with a passion for culinary excellence.
  • Benefits: Gain valuable skills, work in a dynamic environment, and kickstart your culinary career.
  • Other info: Experience a vibrant kitchen atmosphere with endless learning opportunities.
  • Why this job: Perfect opportunity for aspiring chefs to learn and grow in a supportive kitchen brigade.
  • Qualifications: A strong desire to pursue a culinary career and flexibility across shifts.

The predicted salary is between 990 - 1210 $ per month.

Accor is seeking an Apprentice Chef to join a large kitchen brigade and participate in a structured training program that provides hands-on experience under experienced chefs.

You will assist in ingredient preparation, learn cutting techniques, and follow strict hygiene guidelines while maintaining a clean kitchen workspace and supporting dishwashing and equipment handling.

The role emphasizes flexibility across shifts and a strong desire to pursue a culinary career.

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Aspiring Chef Apprentice: Hands-On Kitchen Training employer: Accor

At The Adnate Perth - Art Series, we pride ourselves on being an exceptional employer that fosters creativity and personal growth in a vibrant and artistic environment. Our inclusive work culture encourages collaboration and innovation, while our comprehensive benefits, including the ALL Heartist Membership and access to industry-leading training platforms, empower you to develop your career in hospitality. Located in the heart of Perth, you'll enjoy not only a dynamic workplace but also the opportunity to explore local wineries and beautiful beaches during your leisure time.

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Contact Details:

Accor Recruitment Team

We think you need these skills to ace Aspiring Chef Apprentice: Hands-On Kitchen Training

Teamwork
Adaptability
Communication Skills
Time Management
Attention to Detail
Problem-Solving Skills
Customer Service