At a Glance
- Tasks: Elevate guest experiences with expert wine recommendations and flawless service in a high-end restaurant.
- Company: Join the vibrant team at Purpose Flaminia, an award-winning Italian seafood restaurant.
- Benefits: Competitive pay, dynamic work environment, and opportunities for professional growth.
- Other info: Fast-paced setting with evening and weekend shifts; perfect for those who thrive under pressure.
- Why this job: Be part of a passionate team and showcase your wine expertise in a stunning location.
- Qualifications: 2+ years in upscale dining, strong wine knowledge, and excellent communication skills.
The predicted salary is between 62100 - 75900 $ per year.
Purpose
Flaminia, the newly opened Italian seafood restaurant by award-winning Chef Giovanni Pilu at Pullman Quay Grand Sydney Harbour, seeks talented Sommeliers with proven restaurant experience to enhance our recently opened team at Pullman Quay Grand Sydney Harbour.
High-volume high-end dining calls for exceptional wine expertise to elevate guest experiences and drive beverage sales.
- Primary Responsibilities
- Greet guests, present menus, offer personalised recommendations on our Italian-focused wine list and seafood specials, and handle orders with attention to dietary needs.
- Curate wine pairings from our Italian-focused list, guide guests on selections, and execute flawless pours and service during peak shifts.
- Collaborate with floor teams on upselling, manage cellar inventory/stock control, conduct staff trainings, and handle beverage-related guest queries or issues.
- Provide polished table service, including wine pours, dish presentation, and proactive check-backs in a high-end dining environment.
- Maintain venue standards during peak service, support team coordination, and ensure seamless guest experiences.
Skills and Experience
- Minimum 2 years in upscale restaurants, with proven wine knowledge and upsell skills. An understanding of Italian wines and regions essential
- Excellent interpersonal skills, ability to thrive in fast-paced settings, and availability for evenings, weekends, and events
- RSA certificate, and alignment with Accor Heartist values
- #J-18808-Ljbffr
Sommelier in Sydney employer: Accor Apartments & Realty
As a Food & Beverage Manager with us, you'll thrive in a dynamic and supportive environment that prioritises employee growth and development. Our culture fosters creativity and collaboration, allowing you to lead a passionate team while crafting unforgettable experiences for our guests. Located in a vibrant area, we offer competitive benefits and a unique opportunity to make a significant impact in the hospitality industry.
