Commis Chef

Commis Chef

Full-Time 14.4 - 17.6 $ / hour (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team, learning from senior chefs while creating amazing dishes.
  • Company: Exciting culinary environment with a focus on teamwork and creativity.
  • Benefits: Gain hands-on experience, receive training, and develop your culinary skills.
  • Other info: Flexible shifts available, ideal for students balancing work and study.
  • Why this job: Perfect for food lovers wanting to kickstart their culinary career in a vibrant setting.
  • Qualifications: Culinary training, passion for food, and a willingness to learn.

The predicted salary is between 14.4 - 17.6 $ per hour.

As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression.

Primary Responsibilities

  • Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation.
  • Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management.
  • Ensure accuracy, consistency, and efficiency in preparing food items.
  • Receive ongoing training and guidance from senior chefs.
  • Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes.

Skills & Experience

  • The possession of recognised culinary training and employment experience.
  • A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor.
  • Someone who has ambition, raw talent, and a passion for food.
  • Being open to feedback and willing to experiment with new ideas is a big plus.
  • Thriving in a fast-paced team environment is key.
  • The ability to communicate in a clear and articulate manner.
  • Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required.

Commis Chef employer: Accor Apartments & Realty

As a Food & Beverage Manager with us, you'll thrive in a dynamic and supportive environment that prioritises employee growth and development. Our culture fosters creativity and collaboration, allowing you to lead a passionate team while crafting unforgettable experiences for our guests. Located in a vibrant area, we offer competitive benefits and a unique opportunity to make a significant impact in the hospitality industry.

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Contact Details:

Accor Apartments & Realty Recruitment Team

We think you need these skills to ace Commis Chef

Communication Skills
Time Management
Teamwork
Problem-Solving Skills
Adaptability
Attention to Detail
Flexibility