AC Hotel by Marriott Gold Coast – Rivo Gold Coast in Surfers Paradise is seeking a passionate Sous Chef to support culinary leadership and help establish it as a premier dining destination.
Working closely with the Executive Chef, you will lead day-to-day kitchen operations, mentor junior chefs, contribute to menu development and ensure exceptional quality across all service periods, including poolside dining and events.
Sous Chef - Lead Culinary Vision in Premier Coastal Kitchen in Gold Coast employer: AC Hotel Gold Coast
At Rivo Gold Coast, part of the AC Hotel by Marriott Gold Coast, we pride ourselves on being an exceptional employer that fosters creativity and culinary excellence in a stunning waterfront location. Our inclusive work culture encourages personal growth and development, offering unique benefits such as exclusive accommodation rates, health insurance, and recognition programs that celebrate your contributions. Join us to lead a passionate team in crafting unforgettable dining experiences while enjoying the support and opportunities that come with being part of a globally recognised brand.
