At a Glance
- Tasks: Join our kitchen team to create delicious pastries and desserts for luxury guests.
- Company: Be part of Marriott International, a leading global hospitality company.
- Benefits: Enjoy career growth, discounts, and wellness programs while working in a vibrant environment.
- Other info: Great opportunities for training and development in a diverse team.
- Why this job: Pursue your passion for food in a supportive and innovative culinary setting.
- Qualifications: Experience in pastry, strong food safety knowledge, and a passion for culinary arts.
The predicted salary is between 19.8 - 24.2 $ per hour.
About the role
Start your journey with the JW Marriott Gold Coast Resort & Spa as a Demi Pastry Chef to help our passionate kitchen team to create mouth-watering food for our guests. Reporting directly to the Executive Chef, you will form a key part of a team who are responsible for providing high quality product to our luxury guests.
Critical responsibilities:
- Communicate any assistance needed during busy periods to the Chef to ensure optimum services
- Check and ensure the correctness of the temperature of appliances and food
- Ensure proper portion, arrangement, and food garnish to be served
- Monitor the quantity of food that is prepared and the portions that are served
- Prepare ingredients for cooking, including portioning, chopping, and storing
- Wash and peel fresh fruits and vegetables
- Wash and disinfect kitchen area including tables, tools, knives, and equipment
- Prepare and cook food.
- Set-up, clean and break down work station
- Preparation and baking of all in house cakes, breads & pastries
Successful Candidates will have:
- Previous experience in a similar environment will be viewed favorably
- Trade qualification / be a qualified Pastry Chef
- Strong food safety knowledge
- Great communication skills
- Ability to work in a team and autonomously
- Passion for food and aspirations to grow your culinary career
The Benefits:
- Unlimited strategic development and career opportunities
- Generous accommodation and food and beverage discounts including all properties within the Marriott International group
- Recognition programs to keep you motivated
- The best hotel training opportunities provided
- Wellbeing and mindfulness programs to ensure you stay healthy
Demi Chef (Pastry) in Gold Coast employer: 39AJG
Marriott International is an exceptional employer, offering a dynamic work environment across three stunning Gold Coast properties. With a strong focus on employee growth and development, team members benefit from comprehensive training programs and opportunities for career advancement within the hospitality industry. The inclusive and collaborative culture fosters innovation and ensures that every employee feels valued and empowered to contribute to the success of our iconic hotels.
