The Westin Brisbane and Four Points by Sheraton Brisbane are seeking a Commis Chef to join our dedicated team. This entry-level role offers hands-on experience in a professional kitchen and a path to grow within a renowned hospitality brand.
You will assist in food preparation, maintain high kitchen standards, and support senior chefs in delivering outstanding dishes that align with Marriott's reputation. The position requires a Certificate in Commercial Cookery and at least 2 years' experience
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Entry-Level Commis Chef — Build Your Culinary Career in Brisbane employer: 1DXNJ
The Westin Brisbane and Four Points by Sheraton Brisbane offer a vibrant work culture that prioritises employee wellbeing and growth. As a part of the Marriott family, you will benefit from extensive training programs, career advancement opportunities, and a supportive team environment, all while working in the heart of Brisbane's bustling hospitality scene.
