07TAA RAC Tourism Assets Pty Ltd is seeking a Sous Chef to join their team in Australia, with recruitment starting in February 2026. The successful candidate will prepare and present dishes, supervise kitchen staff, and maintain food quality standards.
Qualifications include a Certificate III in Commercial Cookery and experience in a senior kitchen role. The role offers a competitive hourly rate, on-site accommodation options, and a chance to be part of a world-class resort opening team.
Senior Sous Chef | Lead Kitchen Team & Menu Innovation employer: 07TAA RAC Tourism Assets Pty Ltd
RAC Parks & Resorts is an exceptional employer, offering a dynamic work environment where you can contribute to meaningful operational improvements across some of Western Australia's most iconic tourism destinations. With a strong focus on employee growth, competitive salary packages, and a commitment to inclusivity, RAC fosters a supportive culture that values diversity and encourages professional development through learning programs. Join us to be part of a purpose-led organisation dedicated to creating a safer, sustainable, and connected future for all Western Australians.
Contact Details:
07TAA RAC Tourism Assets Pty Ltd Recruitment Team
